Whitewater Grill Menu - Spring/Summer 2014
Our specials are subject to change, and our entire menu changes quarterly.
The items listed below are our current offerings. If you have your heart set on something on our menu, please call in advance to make sure we can accommodate your request. 209.791.5127
*The Hotel Leger was voted BEST PRIME RIB
in the Calaveras Enterprise "Best of Calaveras"
Our dinner menu offers a variety of unique appetizers, salads, pastas and entrees. All of our menu items are prepared fresh and cooked to order. Whether your appetite is light or hearty, or you have a craving for fish, poultry or beef, there's sure to be something to satisfy everyone. Several of our dishes will satisfy even the most discriminating vegetarian palate.
Please click the Download PDF button below to view our 2014 Spring-Summer Dinner menu served Wednesdays through Mondays. PLEASE NOTE: Our special "Spaghetti Western Wednesdays" menu is served the first Wednesday of every month in addition to the regular menu.
(Last updated February 2014)
Lunch at the Whitewater Grill & Saloon provides the opportunity to try something classic, such as our Philly Cheesesteak...well, as close as you can get to the real thing given that we are 2,500 miles from the source! Good news, though, one of the owners went to school in Philly and makes sure there are no imitation "steak sandwiches" served here! Just a soft crusty roll heaped with paper-thin sliced rib-eye cooked on the flattop, chopped to perfection, and smothered with a healthy dose of cheese - provolone/white American, or Cheese Whiz, the debate continues, we don't take sides!
Or try our tasty fish-'n'-chips, often voted the best in Calaveras County! A generous portion of Atlantic cod dipped in our secret batter, deep fried quickly to tender perfection, and accompanied by our equally special tartar sauce and/or malt vinegar, and of course, a side of chips also deep fried to a golden brown.
If you're looking for something a bit different, try one of our hand-pressed 1/3 lb burgers grilled to perfection, or one of our fresh salads or wraps. No matter what, you'll not be disappointed!
Please click the Download PDF button below to view our 2014 Spring-Summer Lunch menu, served Friday, Saturday and Sunday from 12Noon to 4pm.